Vitamin D Deficiency and Insufficiency According to the Current Criteria for Children: Vitamin D Status of Elementary School Children in Turkey

Basit Öğe Kaydı
dc.authorid262746en_US
dc.authorid123001en_US
dc.contributor.authorHocaoğlu Emre, Fatma Sinem
dc.contributor.authorSarıbal, Devrim
dc.contributor.authorOğuz, Osman
dc.date.accessioned2019-12-28T10:15:23Z
dc.date.available2019-12-28T10:15:23Z
dc.date.issued2019
dc.departmentİstanbul Beykent Üniversitesien_US
dc.description.abstractObjective: This study aimed to determine the ratio of seasonal vitamin D deficiency and insufficiency in elementary school children aged between 6-9 years old, living in one of the largest metropols of Europe, İstanbul. Methods: Serum 25(OH)D levels of 640 children aged 6-9 years old were scanned retrospectively from the hospital information system records between September 2017-August 2018 period. Vitamin D deficiency was defined as a serum 25(OH)D level less than 12 ng/mL (30 nmol/L) and insufficiency as levels between 12 and 20 ng/mL (30-50 nmol/L). Results: Serum 25(OH)D levels ranged from 3.90 to 64.60 ng/mL, the median value was 25.95 ng/mL for all subjects. Of all the primary school children, 485 (75.78%) had adequate levels of 25(OH)D. Vitamin D deficiency was observed in 36 of children (5.62%), whereas insufficient levels of 25(OH)D were found in 119 children (18.60%). The ratio of vitamin D insufficiency and deficiency together was highest in spring (31.87%) and lowest in summer (13.12%). Conclusion: Vitamin D deficiency is a widely observed and preventable public health problem among children of different ages. It is necessary to increase the awareness among health professionals, and providing 25(OH)D supplements will yield generations with healthy bone structure and well growth.en_US
dc.identifier.citationJ Clin Res Pediatr Endocrinol 2019;11(2):181-188en_US
dc.identifier.doi10.4274/jcrpe.galenos.2018.2018.0272
dc.identifier.issn1308-5735
dc.identifier.pmid30592191en_US
dc.identifier.scopus2-s2.0-85067315430en_US
dc.identifier.scopusqualityQ2en_US
dc.identifier.trdizinid334358en_US
dc.identifier.urihttps://search.trdizin.gov.tr/yayin/detay/334358
dc.identifier.urihttps://doi.org/10.4274/jcrpe.galenos.2018.2018.0272
dc.identifier.wosWOS:000469271100010en_US
dc.identifier.wosqualityQ2en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.indekslendigikaynakTR-Dizinen_US
dc.indekslendigikaynakPubMeden_US
dc.language.isoenen_US
dc.publisherGalenos Publishing Houseen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.subject25(OH) vitamin Den_US
dc.subjectvitamin D deficiencyen_US
dc.subjectprimary school childrenen_US
dc.subjectvitamin D levelsen_US
dc.subjectvitamin D insufficiencyen_US
dc.titleVitamin D Deficiency and Insufficiency According to the Current Criteria for Children: Vitamin D Status of Elementary School Children in Turkeyen_US
dc.typeArticleen_US

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