A modeling approach for evaluating green performance of a hotel supply chain

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dc.contributor.authorSari, Kazim
dc.contributor.authorSuslu, Murat
dc.date.accessioned2024-03-13T10:35:09Z
dc.date.available2024-03-13T10:35:09Z
dc.date.issued2018
dc.departmentİstanbul Beykent Üniversitesien_US
dc.description.abstractThis study aims to develop a tool to evaluate and compare green performances of hotel supply chains. For this purpose, fifteen green criteria, which are then classified as basic green practices and advanced green practices, are extracted from related studies. Later, importance weights of these criteria are determined with the contributions of twenty hotel managers in Turkey. The results indicate that the basic green practices are regarded more important by the managers than the advanced ones. In addition, a fuzzy Technique for Order Preference by Similarity to Ideal Solution (TOPSIS) method is proposed to get a green performance score and a ranking for hotel supply chains. In this framework, it is also made possible to reveal the areas need to be improved for them to have a greater green performance. Finally, a numerical example is given to show the applicability and practicability of the proposed model. The results indicate that there is no single strategy to improve a hotel's green performance, but each hotel should analyze its own situation and then determine the most effective strategy accordingly.en_US
dc.identifier.doi10.1016/j.techfore.2018.06.041
dc.identifier.endpage60en_US
dc.identifier.issn0040-1625
dc.identifier.issn1873-5509
dc.identifier.scopus2-s2.0-85049439563en_US
dc.identifier.scopusqualityQ1en_US
dc.identifier.startpage53en_US
dc.identifier.urihttps://doi.org/10.1016/j.techfore.2018.06.041
dc.identifier.urihttps://hdl.handle.net/20.500.12662/4280
dc.identifier.volume137en_US
dc.identifier.wosWOS:000452585000006en_US
dc.identifier.wosqualityQ1en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherElsevier Science Incen_US
dc.relation.ispartofTechnological Forecasting And Social Changeen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectGreen practicesen_US
dc.subjectHotel supply chainen_US
dc.subjectMulti-criteria decision-makingen_US
dc.subjectPerformance evaluationen_US
dc.titleA modeling approach for evaluating green performance of a hotel supply chainen_US
dc.typeArticleen_US

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