Extraction of Gibberellic Acid from Aqueous Solution by Trioctyl Amine (TOA)
Küçük Resim Yok
Tarih
2013
Yazarlar
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
Taylor & Francis Inc
Erişim Hakkı
info:eu-repo/semantics/closedAccess
Özet
Gibberellic acid (GA) extraction from fermentation broth by trioctyl amine (TOA), which is a long chain aliphatic amine was studied. Initial concentration of GA was 0.65 g . L-1. This was performed using the fungi Gibberella fujikuroi in fermentation. Alcohols (isoamyl alcohol, n-octanol, n-decanol) have been used to dissolve TOA for preparing organic phases. All experiments were studied as batch extraction. Distribution coefficients (KD), loading factors (Z), and extraction efficiency (E) were calculated. The highest extraction efficiency, distribution coefficient, and loading factor were achived with isoamyl alcohol diluent as value of 80.6, 98.7, and 4.58, respectively. Furthermore, the linear solvation energy relationship (LSER) model including Hansen solubility parameters regressed to experimental results. The LSER model predicts a close resemblance of experimental data.
Açıklama
Anahtar Kelimeler
extraction, gibberellic acid, trioctylamine (TOA)
Kaynak
Separation Science And Technology
WoS Q Değeri
Q3
Scopus Q Değeri
Q2
Cilt
48
Sayı
3
